Spring Features

SPRING INTO FLAVORS

Featuring this Spring's best seafood dishes!
Seasonally Sourced & Inspired.

FIRE GRILLED MOJO SHRIMP
tomatillo cilantro lime sauce, cucumber + avocado, pickled red onion

TOMATO SASHIMI
Tomato vinaigrette, roasted tomato relish, sherry syrup, 
dehydrated olive, arugula

HONEY HARISSA SALMON
seared, herbed yogurt, roasted vegetable couscous

MOROCCAN FRESH FISH
seared + glazed, cucumber tomato salad

PORTUGUESE SEAFOOD STEW
shrimp, scallops + mussels,  chorizo clam broth, 
heirloom tomato + fennel, grilled baguette

BOURBON STREET CARROT CAKE
Cream cheese frosting, bourbon lime caramel sauce, 
berries, ice cream, cashews

Available for a limited time.